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Buffet Menu
Available to groups of 13 or more people only. £21 per person. Please get in touch with our team to find out more. Served Thursday to Saturday.
On Arrival
Charcuterie Platter
Selection of cheeses, Parma ham, olives & humous, ciabatta, olive oil, balsamic & olives
Followed By
Albondigas
Pork & beef meatballs, spiced tomato sauce, Grana Padano.
Gluten free
Tempura Prawns
King prawns in a light, crispy & airy batter sweet chilli sauce.
Vegetable Paella
Cooked with saffron, onions, peppers & peas.
Gluten free
Dairy free
Vegan
Halloumi Fries
Breaded & fried halloumi, with tomato chutney.
Vegetarian
Greek Salad
Dressed mixed leaf salad, cucumber, tomato, onion, olives & feta.
Gluten free
Vegetarian
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