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December Tapas Menu

Our tapas menu to see us through the festivities of 2026! Updated for 2026, there is something for everyone to enjoy, whether you want to make Christmas dinner from tapas or save it for the big day it's got it all! This menu is available at a set price of 3 tapas for £25.



Vegetarian



Garlic Mushrooms

Mushrooms cooked in white wine, garlic & cream.

£7.50

Vegetarian
Vegetarian

Patatas Bravas

Spiced & crispy potatoes served in a tomato passata.

£7.50

Vegan
Vegan
Gluten free
Gluten free

Pan Fried Halloumi

Served atop a sweet & tangy tomato chutney.

£7.50

Vegetarian
Vegetarian
Gluten free
Gluten free

Bruschetta

Toasted garlic rubbed ciabatta, topped with tomato, onion, capers, olives & lemon, basil oil.

£7.50

Vegan
Vegan

Padron Peppers

Padron peppers roasted in olive oil & sea salt flakes.

£7.50

Vegan
Vegan
Gluten free
Gluten free



Seafood



Tempura Prawns

King prawns in a light, crispy & airy batter sweet chilli sauce.

£8.25


Calamari

Squid rings in a light salt & pepper batter, garlic mayonnaise.

£8.25


Homemade Fishcakes

Cod, smoked haddock & salmon fishcakes, tartare sauce.

£8.25


Cod Goujons

Estrella Damm battered cod fillets, homemade tartare sauce.

£8.25


Herb Crusted Salmon

Herby panko crust oven baked salmon on hollandaise sauce.

£9.25

£1 Supplement
£1 Supplement



Meat



Albondigas

Pork & beef meatballs, spiced tomato sauce, Grana Padano.

£8.25

Gluten free
Gluten free

Chicken Balti

Seasoned chicken breast served in a traditional Balti sauce with warm pitta bread.

£7.95


Chorizo Al Vino

Savoury chorizo braised & served in a sauce of bright red wine.

£8.25

Gluten free
Gluten free
Dairy free
Dairy free

Tandoori Chicken Skewers

Tandoori chicken skewers served with a mint yoghurt & warm pitta.

£8.50


Mojo Pork

Rolled pork belly served with a red tangy citrus & garlic sauce.

£8.25

Dairy free
Dairy free
Gluten free
Gluten free



Christmas Special Dishes

Our extra special Christmas dishes!



Potato Croquettes

Fried potato croquettes, cranberry sauce.

Vegan
Vegan

Garlic & Rosemary Roast Potatoes

Crispy roasted potatoes, olive oil, garlic, rosemary & sea salt flakes.

Vegan
Vegan
Gluten free
Gluten free

Pigs in Blankets

Small sausages wrapped in bacon, served with Bloody Mary tomato dip.


Roast Turkey

Turkey breast, sage & onion stuffing, red wine jus.


Prawn Cocktail

A Christmas staple served with fresh leaf salad & toasted ciabatta.


Roasted Root Vegetables

Herbs & olive oil, served topped with honey & thyme butter.

Vegetarian
Vegetarian
Gluten free
Gluten free

Deep Fried Brie

Breaded & fried, with dressed leaves & cranberry.

Vegetarian
Vegetarian

Creamy Mushroom Pate

Cream cheese, roasted mushrooms, white wine & garlic, toasted ciabatta.

Vegetarian
Vegetarian



Traditional Paella



Vegetable

Peppers, onions & green peas.

£7.50

Vegan
Vegan
Dairy free
Dairy free
Gluten free
Gluten free

Seafood

Prawns, squid & mussels.

£8.50


Meat

Chicken & chorizo.

£8.50

Gluten free
Gluten free
Dairy free
Dairy free



On the side



Chunky Chips

Traditional lightly salted chunky chips

£4.50


Truffle Oil Chips

Traditional chunky chips topped with Italian truffle oil & Grana Padano

£4.95


Garlic Bread

Oven baked ciabatta topped with garlic butter

£4.50


Cheesy Garlic Bread

Oven baked ciabatta topped with garlic butter & cheddar cheese

£4.95


Greek Salad

A traditional Greek salad topped with marinated olives & Greek feta

£4.50


Breads, Oil & Balsamic

Warm ciabatta & focaccia served with olive oil & balsamic vinegar

£4.25


Marinated Olives

Marinated Mediterranean olives

£2.95


Hummus

Served with warm pitta bread.

£4.95


Download PDF

Want to share our wonderful August tapas menu? 
Click below to download a PDF

Reserve a Table

Like the look of our menu?
Click below to reserve a table

Tues - Thurs

Bar: 5pm - Late

Food: 5pm - 9pm

Fri & Sat

Bar: Midday - Late

Food: Midday - 4pm & 5pm - 9pm

Sun

Bar: Midday - 6pm

Food: Midday - 4pm

Gin and Tapas, 61 Newton Road, Mumbles, Swansea
SA3 4BL

Get in Touch

01792 969 382

hello@gintapas.com

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