
August Tapas Menu
Our tapas menu for August takes us to the Caribbean Sea, with a menu inspired by the tropical nations of the Caribbean! Our August Tapas Menu kicks off on Thursday 6th August. Please Note: some of our tapas dishes available in our 3 tapas for £21 deal are subject to a £1 supplement. These dishes are marked accordingly. Please Note: If you are pre ordering for an upcoming group reservation in September, please wait to be notified as to when our September menu is available.
Vegetarian
Garlic Mushrooms
Mushrooms cooked in white wine, garlic & cream.
£7.50
Patatas Bravas
Spiced & crispy potatoes served in a tomato passata.
£7.50
Pan Fried Halloumi
Served atop a sweet & tangy tomato chutney.
£7.50
Handmade Croquettes
Manchego cheese potato croquettes served with a basil pesto.
£8.50
Bruschetta
Toasted garlic rubbed ciabatta, topped with tomato, onion, capers, olives & lemon, basil oil.
£7.50
Padron Peppers
Padron peppers roasted in olive oil & sea salt flakes.
£7.50
Seafood
Tempura Prawns
King prawns in a light, crispy & airy batter sweet chilli sauce.
£8.25
Calamari
Squid rings in a light salt & pepper batter, garlic mayonnaise.
£8.25
Homemade Fishcakes
Cod, smoked haddock & salmon fishcakes, tartare sauce.
£8.25
Cod Goujons
Estrella Damm battered cod fillets, homemade tartare sauce.
£8.25
Gambas Pil Pil
Shell-off king prawns in garlic butter, lemon & harissa chilli.
£9.25
Herb Crusted Salmon
Herby panko crust oven baked salmon on hollandaise sauce.
£9.25
Meat
Albondigas
Pork & beef meatballs, spiced tomato sauce, Grana Padano.
£8.25
Chorizo Al Vino
Savoury chorizo braised & served in a sauce of bright red wine.
£8.25
Pan Seared Steak
Available with your choice of: Peppercorn sauce or Chimichurri sauce.
£9.25
Tandoori Chicken Skewers
Tandoori chicken skewers served with a mint yoghurt & warm pitta.
£8.50
Mojo Pork
Rolled pork belly served with a red tangy citrus & garlic sauce.
£8.25
August Special Dishes
Jerk Halloumi
Halloumi marinated in jerk sauce served with a corn and black bean salsa.
£7.95
West Indian Sweet Potato Curry
Caribbean-style sweet potato in a mildly spiced curry sauce.
£7.95
Jerk Chicken Leg
Tender chicken leg marinated in aromatic jerk spices
£8.50
Churrascaria
Grilled beef skewers and warmed flatbread.
£8.95
Coconut Prawns
Deep fried coconut encrusted king prawns, pineapple salsa.
£8.95
Mocqueca Bajana
A fragrant Bahian seafood stew with coconut, tomatoes and spices.
£8.25
Traditional Paella
Vegetable
Peppers, onions & green peas.
£7.50
Seafood
Prawns, squid & mussels.
£8.50
Meat
Chicken & chorizo.
£8.50
Sharing Platters
Charcuterie
Parma ham, olives, cheeses, hummus, bread with oil & balsamic.
£14.95
Veggie Board
Olives, stuffed peppers, artichokes, cheeses, hummus, bread, oil & balsamic.
£14.95
On the side
Chunky Chips
Traditional lightly salted chunky chips
£4.5
Truffle Oil Chips
Traditional chunky chips topped with Italian truffle oil & Grana Padano
£4.95
Garlic Bread
Oven baked ciabatta topped with garlic butter
£4.50
Cheesy Garlic Bread
Oven baked ciabatta topped with garlic butter & cheddar cheese
£4.95
Hummus
Served with warm pitta bread.
£4.95
Greek Salad
A traditional Greek salad topped with marinated olives & Greek feta
£4.50
Breads, Oil & Balsamic
Warm ciabatta & focaccia served with olive oil & balsamic vinegar
£4.25
Marinated Olives
Marinated Mediterranean olives
£2.95
